An elegant dessert wine.

Best if served with biscuits, cakes and dry sweets.

Serve at 12 – 15° C

Grapes: Zibibbo (Moscato di Alessandria)

Cultivation area: Marsala and Mazara del Vallo

Training system: Head training or cordon training, dry

Colour: Golden

Bouquet: Aromatic, fine, delicate

Taste: Sweet, smooth

Characteristics: It can be stored for several years. Once opened, it

maintains its organoleptic characteristics for long time due to its high

alcohol content.

Sugar content: 110-120 g/l

Alcohol content: 16,5° by volume

Available formats: 37,5 – 75cl with T shaped cork, 1L with screw cap

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