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Alcoholic Beverages
This semi-sweet mead is produced from raw honey from the Hunter Valley region of NSW.
It is 14% alcohol and comes in a 750ml bottle.

Alcoholic Beverages
This sweet mead is produced from raw honey from the Hunter Valley region of NSW.
It is 14% alcohol and comes in a 750ml bottle.

Alcoholic Beverages
Honey Wines Australia has had many calls for a plain mead so we did.
This one has no additional fruits or spices like our other meads, just honey, water, yeast and a lot of patience.

Alcoholic Beverages
A liquor with special and exuberant flavor

Alcoholic Beverages
Enjoy the delicate freshness coming from Greek fresh fruits, combined with special grapes varieties.

Alcoholic Beverages
Oinomelon of Oinomelos®, is a unique taste product based on wine . Enjoy it hot or cold !

Alcoholic Beverages
Aromatic drink based on wine with no sugar addings, gluten free and low calories . Enjoy it in an old-fashioned glass adding an ice cube or an ice ball, or create your premium Oinomelon Spritz.

Alcoholic Beverages
Descendant of the perpetum wine, produced in limited quantity
from the best grapes. An excellent meditation wine, serve at
15 - 20° C. A good appetizer if accompanied by mature cheeses
at 6 - 10° C
Grapes: Grillo and Catarratto
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Amber
Bouquet: Heady, intense
Taste: Oak, dry, full-bodied, persistent
Aging: At least 5 years in ancient casks in a grotto of tufa rock
Characteristics: It can be stored for several years. Once opened, it
maintains its organoleptic characteristics for long time due to its high
alcohol content.
Sugar content: 4 g/l
Alcohol content: 19° by volume
Available formats: 75cl with T shaped cork

Alcoholic Beverages
They are fragrant wines made with a blend of Sicilian grapes
grown in the windy and sunny vineyards of the Alagna family Bag
in box have a low environmental impact because they produce
95% less inorganic waste than traditional glass containers.
Grapes: Blend of sicilian grapes
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Intense straw-yellow
Bouquet: Fruity
Taste: Sfresh and structured, harmonious
Alcohol content: -
- White wine 12,5° by volume
- Red wine 13° by volume
Available formats: 5L. For large orders, 10 or 20L formats and
customize the labels can be done

Alcoholic Beverages
It is the oldest sweetener in history, known also as “sapa” or
“saba”. It is an excellent seasoning for dessert, fruit and meat and
it is obtained by the slow-cooking of the grape must.
Grapes: Grillo, Catarratto and Inzolia
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Amber, brown
Bouquet: Intense, smells of compote
Taste: Sweet, complex, scarcely tannic
Sugar content: 750 g/l
Alcohol content: Absent
Available formats: 50cl with T shaped cork

Alcoholic Beverages
A white wine defined “ex genimine vitis” as established by the
canonic law. It is produced under the vicar forane’s supervision,
with the Episcopal authorization.
Serve at 10 - 14° C
Grapes: Grillo, Inzolia
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry farmed
Colour: Golden
Bouquet: Full bodied, Balanced, Persistent
Taste: Intense, sweet
Characteristics: It can be stored for several years. Once opened, it
maintains its organoleptic characteristics for long time due to its high
alcohol content.
Sugar content: 110-120 g/l
Alcohol content: 16,5° by volume
Available formats: 1L with screw cap
